78 Ionic Colloidial Minerals

From the dust of the earth we were created. So, we need, in proper quantities and proportions, over 70 minerals for peak performance of every cell in our body. However, adding to our modern day problems, is the fact that our soils are becoming more and more depleted of necessary minerals. Many of our fruits and vegetables now only have less than 12 minerals out of the over 70 that we need and were present in our foods over 100 years ago.

Minerals are needed to make up your body fluids, for the formation of blood and bone cells, and the maintenance of healthy nerve functioning. Lack of a single mineral in our food can cause mental and physical problems. We've been taught since we were young about the importance of calcium in our diets for building strong bones and teeth.

Today, with the growing depletion of minerals in our foods, we also need some form of supplementation to supply us with all the necessary minerals for our bodies to achieve its optimal performance.

Vitamins before minerals?

It is not commonly known that vitamins control our body's use of minerals, and if we are deficient in minerals, vitamins have no function to perform. Lacking vitamins, your body can use minerals, but lacking minerals, vitamins are useless.

What does colloidal and ionic mean?

Your blood is colloidal, meaning that nutrients remain suspended in solution in your blood. The colloidal minerals in CELLFOOD are also ionic (most colloidal products are not ionic). The smallest component a mineral can exist in is an ion, which is the size the body requires before the individual cells can absorb it.

This increases the ability of each individual cell to absorb its needed minerals. Cells are ion-selective so minerals not needed in a particular cell are passed on to cells where they are needed. CELLFOOD increases mineral absorption by providing a remarkable delivery system for these minerals. Because the minerals are suspended in a liquid colloidal form and are broken down into an electrolyte ion state, they are absorbed through the walls of the intestines and colon at a much higher rate (approximately 95% absorption) than minerals in a tablet or granular form (approximately 20% absorption).

Of the 78 minerals; 34 are from fossilized plant taken from virgin earth and 44 from the clean Southern Oceans surrounding New Zealand, unrefined and still containing their natural resources.

Here's a list of the 78 ionic colloidal minerals in CELLFOOD.